Fine dining Sunday lunch – macaroni pie style!

The “old gal” with her Sunday lunch fine dining delicacy of a macaroni pie!

Don’t ever say my Captain doesn’t know how to spoil my long suffering Stoker! “Treat you to Sunday lunch by tandem,” said the “old git! “Oooh, that sounds like a plan,” said the “old gal” suitably impressed! Well let’s just say that the resulting gastronomic delight was not exactly the the silver service fine dining experience that was anticipated! Read on to find out about our (mis)adventure!

It all started so well with some bright sunshine greeting my dynamic crew on Sunday morning. Yes there was some strong gusts of wind blowing about, but the decision was taken to get out and about from a second successive Autumnal local ride. The masterplan was for a ride to Dunblane, with that promised stop for lunch at a mystery location somewhere on the return trip.

You can check out the details of our route by clicking on the Strava map below.

The route started with some uphill tandeming from Matildas Rest out on the open rural Perthshire roads past Gleneagles Hotel followed by a nice downhill stretch and on to Braco.

Near to Kinbuck Team Matilda passed the entrance to Cromlix House – the 5-star country house hotel owned by local tennis superstar Andy Murray. It boasts a Chez Roux restaurant and the “old gal” started to think that she may be in for a real culinary experience on the return pedal! Let’s just say she was mistaken!

The “old git” wasn’t saying anything as the “old gal” started to salivate at the treat which could be in-store and added more power to my pedals to get me to our turning point of Dunblane.

The 20 mile mark – the “old gal” looking fresh at Barbush Roundabout in Dunblane.

A quick stop for a breather and some water at the Barbush roundabout and we headed on the return leg. Anticipation was building … but the “old gal’s” face fell when the “old git” steered me right past the entrance to Cromlix without even breaking cadence!

So if it wasn’t Cromlix for Sunday lunch – then where? Perhaps another suitably grand venue of Gleneagles Hotel ? Not exactly. The venue chosen by my Captain to treat my Stoker was … wait for it … Braco Coffee shop !

Actually, joking aside, the “old gal” was quite pleased really as we pulled up outside given she was clad in cycling gear – not really the dress of choice for a fine dining experience!

My dynamic crew’s cycling helmets were somewhat trumped by these snazzy motorbike helmets.

As we walked in it was good to see the premises so busy – with several other cyclists and motorbikers having decided to stop en route for sustenance. My dynamic crew’s cycling helmets were somewhat trumped by a pair of very snazzy looking motorbike helmets!

Now as I said at the start of this blog – don’t ever say my Captain doesn’t know how to spoil my long suffering Stoker! The “old git” spied something he knew would have the “old gal” in ecstasy … the Scottish delicacy of a macaroni pie!

And he was correct! The “old gal” loved it! The carb-laden pie was fresh, warm, very tasty and great value! Sunday lunch sorted! Result!

Before! Happy girl! The “old gal” just before devouring the macaroni pie!

After!  Unhappy girl!  The “old gal” just after devouring the macaroni pie!

And the pies were washed down with lovely strong coffee, accompanied by a yummy piece of caramel shortcake! Great friendly service too from the Braco team! A perfect stop on a bicycle made for two really – and just underlines the fun and laughs my dynamic crew have!

Time to move on. Despite the pesky wind, It was a great day to be out in glorious Perthshire and on the return journey the “old git” – with the “old gal’s” full consent! – detoured to add on a few extra miles with a reprise of the longer loop back via Blackford, Badrill and then up past Duchally Country Estate.

This involved that heady combination of pain and euphoria for my dynamic crew as they again nailed the steep 10% gradient section known as the Duchally Ramp. The fact that Strava awarded a second best gong as we managed to grind it out only added to the sense of achievement for all three of us!

The last three miles flew past – living up to the section’s name as Duchally Downhill Fun – before a final sharp hill on Abbey Road.

Back in the sanctuary of Matildas Rest the “old git” checked Strava which officially recorded the ride as being worthy of no less than 26 gongs – which given the brutal winds and the hills was nothing short of astonishing! The total was made up of 4 personal bests;  17 second bests; and 5 third bests.

The detailed Strava figures showed my dynamic crew tandemed a distance of 33.4 miles with a moving time of 2 hours 52 minutes. The average speed was a healthy 11.6 mph (given that we were being blown about as if in a wind tunnel!) while the elevation was a not unsubstantial 1799 feet. The maximum speed was 32.2 mph and Team Matilda managed to burn up 2032 calories (yes that’s before the negative effect of the macaroni pie!!!) and produce an average power output of 176 W.

As always the route and pictures are brought to life in our Relive 3D video – so take a look below.

The great macaroni pie (mis)adventure – which received lost of fun comments on my social media channels – was the second Autumnal local run in a row for Team Matilda.

The week before the “old gal” decided the destination for coffee and cake would be Gloagburn Farm Shop – with the distance of around 28 hilly miles adequate to work up an appetite for the goodies on offer. Check out the details of our route by clicking on the Strava map below.

On the long downhill stretch out of Auchterarder the “old git” was on a mission to try and break Team Matilda’s recent speed record of 34.7 mph. But despite my dynamic crew adopting their most aero-dynamic position, the data showed that the fastest we hit was 32.4 mph again!  Naturally the “old git” blamed the headwind! But he has ambitions to break that record again soon!

Crossing Kinkell Bridge marks the start of the climb away from the River Earn. But – and whisper this – it was all fairly manageable, if not relatively easy! So Team Matilda ticked off the uphill stretch past historic Trinity Gask Parish Church, which dates back to 1770, before several cheeky sharp climbs in the area which was known as the Gask Ridge Frontier  – the earliest Roman land frontier in Britain – built in the 70’s or 80’s AD, 40 years before Hadrian’s Wall.

After the sharp climbs there was some relief for my dynamic crew as we sped along to Tibbermore on a gently undulating stretch to our half way stop of the oasis which is Gloagburn Farm Shop.

The “old gal” – looking as fresh as a daisy – on arrival at Gloagburn Farm Shop in the sun.

My dynamic crew felt as fresh as a daisy as we arrived at Gloaburn and rewarded themselves with some coffee, scones and the signature carrot cake. After refuelling it was then time to battle the headwinds on the return journey as we tandemed thru the picturesque village of St Davids before a nice descent back to sea level at Kinkell Bridge which is a grand four-arched bridge over the River Earn and dates from 1793. It gives great views over one of Perthshire’s top salmon beats and provided a suitable spot for a photo of the “old git” while having a water break.

Kinkell Bridge offered the perfect spot for a photo showing Perthshire at its best!

Time for the final pedal and the energy sapping long grind of Easthill back up to Auchterarder. But despite a fierce headwind I can happily report that my dynamic crew managed that stretch just 9 seconds outside their personal best while achieving an average speed of 8.4 mph!

Back at Matildas Rest the “old git” checked Strava which officially recorded the ride as being worthy of 9 gongs – not bad given the emergence of the wind … again! The total was made up of 2 personal bests; 1 second best; and 3 third bests. My dynamic crew got real pleasure out of the PB for the climb past Trinity Gask Kirk! The time on this ride was 2 minutes 24 seconds … over a  minute and a half faster than back in July when it was 4 minutes 01 seconds. Good to see their efforts rewarded!

The detailed Strava figures showed my dynamic crew tandemed a distance of 28.5 miles with a moving time of 2 hours 20 minutes. The average speed was a healthy 12.2 mph while the elevation was 1239 feet. The maximum speed was 32.4 mph and Team Matilda managed to burn up 1571 calories and produce an average power output of 168 W.

As always the route and pictures are brought to life in our Relive 3D video – so take a look below.

So all in all two great Autumnal rides to keep my dynamic crew “in training” on their fitness regime.

There’s probably going to be a short gap till my next blog as the “old gal” and “old git” are heading to warmer climes for a sneaky holiday week sitting on a beach in Cayo Santa Maria in Cuba.

As for me I am being left behind in my cosy garage as it is a well-earned relaxing break.  The “old git” however has already researched the availability of hiring a bike for a short ride. But the “old gal” says the only pedalling that she will be doing is on one of those pedalo boats! But at least that will be “in tandem”!

Till the next adventure!


Yummy cake at new Braco Coffee shop but rain stopped play on Dunblane tandem ☔

The “old gal” drookit on arrival at the new bike-friendly Braco Coffee shop!

Carrot cake and tandeming goes together like … well like Team Matilda’s Captain and Stoker really!

And my dynamic crew’s love for a stop at a coffee shop for carrot cake has become a signature event of our rides. In fact I understand the unbeatable combination is now de rigueur for most tandemers!

The “old git” and the “old gal” had been told about a great new tandem and cycle-friendly coffee shop in Braco and the plan for the day involved a pedal to build an appetite to sample the goodies on offer.

But the plan came a bit unstuck in some heavy rain which stopped the planned route in its tracks, forcing us to quickly retreat to the coffee shop to dry out.

Check out the details of our route by clicking on the Strava map below.

Now as regular readers of my blog will know the “old git” is a bit of a zealot for checking the weather forecast with the localised BBC Weather service being his (usually) reliable first port of call. Dry and cloudy it said! But it was wrong!

When we set out it was accurate and soon we were tandeming away from Matildas Rest out on the open rural Perthshire roads past Gleneagles Hotel and on to Braco. To be honest, the cloud was building at this point – as the “old gal” pointed out. But the “old git” in his role as Captain decided to press on with the planned route to Dunblane.

But halfway to Dunblane – just before Kinbuck – rain stopped play with some ninja showers rolling in off the hills forcing the decision to abandon and take shelter before hastily retracing our route back to Braco.

It would need to be said my dynamic crew were looking somewhat less than dynamic as they arrived outside the Braco Coffee shop – drookit being the appropriate Scots word!

But they were guaranteed a warm and friendly welcome as the previous attempt at sampling the coffee shop ended in inglorious failure as my crew arrived just 8 minutes after the owners had decided to close early at 3 pm for staff training … on a busy Bank Holiday Monday!

Braco Coffee was sadly closed on our last visit – but my crew got a friendly welcome this time!

It was most definitely a case of “You’ll have had your tea” … as they say in some parts of Scotland as my crew disappointingly arrived that day to find the blinds down and not even the option of buying a carry out coffee, despite having checked the opening hours online before setting out.

After getting in touch with the owners they admitted it perhaps wasn’t the best day to close early – and tempted my dynamic crew to pay another visit – with some vouchers to help ease the disappointment!

Great coffee, scones, brownie and carrot cake! (Scones so good already eaten!)

Fair play to them, so my Captain and Stoker were happy to re-visit … and well worthwhile it turned out to be. Braco Coffee shop opened its doors back in March and since then has been providing an oasis for cyclists and walkers in the area – well situated on the busy tourist route to Crieff.

My dynamic crew can report that the fruit scones, chocolate brownie, and of course the carrot cake were all yummy as was the very welcome freshly brewed strong coffee.

The scones were so good that my dynamic crew forgot to take the pictures until after they had been scoffed! The “old git” nearly got his hand bitten off when he remembered and stopped the “old gal” just at the moment of launching in to sample the cakes!

The “old gal” still looking a tad wet! But ready to pounce on the cakes!

A real plus point for Braco Coffee Shop is that it doesn’t just keep to the coffee and cakes offering – the menu includes interesting freshly made lunch options including the likes of quiche and an interestingly named naanwich … obviously made from naan bread! And you can wash it all down with a glass of wine … or indeed prosecco … as it has a table licence.

And it stays open past its usual 5pm closing – till 9pm on a Friday and Saturday, to offer the local area a bistro dining option.

Great friendly customer service with a smile from the Braco Coffee team!

The food was tasty, fresh and well presented – with the scones warm on serving – which along with great friendly service from the Braco Coffee team, and sparkling toilets, meant the venue got top marks from Team Matilda! Well worth pointing your wheels in the direction of Braco for a pit stop on your next cycle ride! The carrot cake is worth it alone!

Now fortunately, while my dynamic crew refuelled, the rain disappeared – allowing for a fairly pleasant return tandem ride. Indeed weather conditions had improved dramatically so the “old git” decided not to simply repeat the outward journey but to add on a few extra miles with a longer loop back via Blackford, Badrill and then past Duchally Country Estate.

This involved some euphoria after nailing the steep 7% – 10% gradient uphill section known as the Duchally Ramp – which previously had seen my dynamic crew grind to a halt. But in my new low gear they managed to grind it out – which gave all three of us a great sense of achievement.

The last three miles flew past and returning to Matildas Rest the “old gal” quickly put the Team Matilda cycling anoraks – which had performed admirably in the downpour – on the washing line to dry.

The Team Matilda anoraks that did their job keeping my dynamic crew dry hanging on the line.

While the anoraks were blowing dry in the wind, the “old git” checked Strava which officially recorded the ride as being worthy of 16 gongs – which given the weather conditions and the hilly terrain was pretty unbelievable! The total was made up of 7 personal bests;  and 9 second bests.

The detailed Strava figures showed my dynamic crew tandemed a distance of 24.2 miles with a moving time of 2 hours 09 minutes. The average speed was a healthy 11.3 mph (given the monsoon rain!) while the elevation was 1401 feet. The maximum speed was 33.6 mph and Team Matilda managed to burn up 1569 calories and produce an average power output of 182 W.

As always the route and pictures are brought to life in our Relive 3D video – so take a look below.

So not quite the 35 miles that were planned – but still a good bit of exercise! And it is always good to find a another tandem and bike-friendly coffee shop serving carrot cake! We’ll be back!

Jolly jaunt around Gleneagles on my first Strava recorded ride!

The artwork on a roundabout to mark the Ryder Cup being held at Gleneagles in 2014.

The artwork on a roundabout to mark the Ryder Cup being held at Gleneagles in 2014.

Sunday morning dawned with Matildas Rest bathed in bright sunshine. The forecast was for the thermometer to reach a balmy 10C, so the “old git” was in his element as the plans for a ride out – only our second of the year – fell into place. We were on for some much needed exercise and fresh air between my spokes!

The “old gal” was still a bit worried about rustiness – but the “old git” had thought out a new circular route on some of the quiet and scenic Perthshire back roads around the famous Gleneagles hotel estate. Anyway my dynamic duo’s combined weight loss on the Hay healthy eating plan has now reached 24 pounds so they were feeling much healthier.

And to add to the excitement of getting out on the roads again around Matildas Rest, the “old git” had persuaded the “old gal” that we should use Strava – the cycling GPS tracker which you can operate via an app on a mobile phone. So this classic tandem is moving into the digital age. Forget that rubbish that you are too old to learn new skills and tricks!

Essentially it tracks the journey from start to finish – including pausing when I am stopped – and then gives a highly detailed report on the ride. This incorporates a terrain map showing the journey and lots of statistics like distance covered, moving time, total time, elevation, average speed and top speed. You can compare segments of the ride against other cyclists – and also against our own time when we repeat a route. Which all sounds like fun, unless the “old git” becomes a Strava bore!

My dynamic duo were recommended to use it by Jane and John Taylor who live in Hampshire and are frequent tandemers on their  Pino semi-recumbent  called Bluebird. The “old git” and the “old gal” have become friends with Bluebird’s crew after starting to chat on social networks including The Tandem Club UK Facebook page. And, what’s more, I understand they are avid fans of my blog – so they must be good people!

In fact I am most excited as I am due to meet Bluebird when she brings her crew up to Perthshire in August for a holiday. The plan is that me and Bluebird will be going out for some of the most scenic rides around the area – so I am looking forward to having a tandem pal for some ride outs. I am sure Bluebird and I can get up to mischief while the two tandem crews are indulging in a few glasses of wine when having picnics or when we stop at local hostelries!

So back to the ride and we set off in calm conditions and were soon the “old git” and the “old gal” were in perfect synchronicity (well that’s what the old git likes to believe anyway!) as they pedalled up Auchterarder high street and headed out of the town, continuing up hill towards Gleneagles hotel – the playground of the rich and famous!

We headed up the road towards Blackford and Braco with my crew buoyant to be out in the mild Spring day – despite further long slow climbs past the back entrance to the hotel. In fact we were moving faster and smoother than both I and the “old gal” would have dared imagine at this stage in the season, soaking in the picturesque Perthshire countryside and wonderful fresh air.

Here I am on the edge of the famous King's Course at Gleneagles with the Ochil hills as a backdrop.

Here I am on the edge of the famous King’s Course at Gleneagles with the Ochil hills as a backdrop.

The first point of interest was cycling along the edge of the King’s  golf course – renowned as being one of the most beautiful and exhilarating places to play golf in the world. Opened in 1919, the King’s course is regarded as a masterpiece of golf course design, which has tested the aristocracy of golf, both professional and amateur. A quick photo stop allowed us to take in the views with the Ochil hills giving a dramatic backdrop to the perfectly manicured fairways.

Pedalling on we soon picked up speed on a nice downhill stretch and reaching the heady heights of 24.8 mph – albeit only for less than 100 yards – before abruptly slowing down again as we faced the next incline.

It was a wonderful day to be out tandeming – proving the old adage that “it’s always better tandeming together” – which was showing Perthshire off at its best. We soon turned sharply to the left taking the road to Blackford – passing the ghost-like golf course of the gWest complex belonging to Ochil Developments. On its website it is described as being “Scotland’s best kept secret” – and it truly is.

The golf course has been there for a few years – but the first steps towards a luxury new  resort to rival its neighbour Gleneagles have now been launched. The first 26 residential plots are now available, providing potential buyers the chance to design their very own bespoke, multi million pound home on an average of 1.25 acres of land with extraordinary views across one of Scotland’s finest landscapes.

The level crossing at Blackford - on the main rail route north to Aberdeen and Inverness.

The level crossing at Blackford – on the main rail route north to Aberdeen and Inverness.

On down towards the village of Blackford, crossing the main Glasgow to Dundee, Aberdeen and Inverness railway line. It is the line the “old git” commutes each weekday on to get to Glasgow, so it was interesting to see the level crossing from a  different perspective. We headed past the sprawling Highland Spring water factory – home of one of Perthshire’s most iconic brands – before cycling through the village and past the Tullibardine Highland single malt whisky distillery which is expanding its visitor centre.

The next stage was to cross the busy A9 dual carriageway – on foot rather than pedalling – and turning into the much quieter and remote road around Bardrill. Before departure the “old git” had one of his (few) bright ideas and packed a flask with some freshly brewed coffee in it, as he was aware there were no cafes on today’s route. So after the adrenalin-fuelled activity of dodging the fast moving cars and trucks on the main route north to Inverness the “old gal” was ready for a very welcome coffee.

Smile for the selfie - practicing using the self-timer!

Smile for the selfie – practicing at coffee stop using the self-timer!

As my dynamic duo enjoyed a quick pit stop, and practicing taking a few selfies on the self-timer camera on the mobile phone, the “old gal” was even heard to praise the “old git” for his forward thinking in organising the flask of coffee! And that doesn’t happen very often – the praise I mean!

With the sunshine having made a disappearing act behind some heavy cloud we were soon on the move again, with the three of us enjoying the flat cycling on the farm roads around Bardrill. This is a good road for practicing gear changes as there are straight stretches followed by downhills and inclines all in quick succession. All was going well until a cry of “stop pedalling” was heard from the “old gal.” In her position as stoker on the rear, she gets a good view of my chain and it had slipped off the gear mechanism following a rapid change down the gears.

Fortunately the “old git” immediately stopped moving my pedals so the chain didn’t get jammed, and the “old gal” used her skills in her other role as chief engineer to hook my chain back into position and we were soon moving again.

We turned out on to the Glendevon road and paused to admire the roundabout with some huge golf clubs as an art work commemorating the Ryder Cup golf match being held at Gleneagles in September 2014 – when Europe famously beat the US 16½ to 11½.

At the main entrance to Gleneagles - the playground for the rich and famous.

At the main entrance to Gleneagles – the playground for the rich and famous.

We headed back towards Matildas rest tandeming past the posh front entrance to Gleneagles – stopping for another photo opportunity – before a nice downhill stretch back into Auchterarder. My dynamic duo decided on a stop at at the cafe at Synergy Cycles.  They both enjoyed a slice of caramel shortcake – one of the best in the area according to the “old gal”, and who would argue with her! – washed down by a nice warming coffee.

Back to Matildas Rest and a wonderful day was made even more perfect by watching Scotland beat France at Murrayfield in the Six Nations Rugby International – the first such victory for a decade! There was even time for a celebratory gin and tonic!

You can check out our route on Strava here – and make sure you click on the map to get the full data and statistics!

Strava GleneaglesI am proud to say that we are even registered as Team Matilda – what else?! – on Strava and are now a member of the the Tandem Club on the site. You will see that we were ranked 52nd out of 54 tandems registered when judged on distance covered in the past week. But I have to say we have no ambitions to top the table. Now if there was a ranking for fun quotient we would definitely be near the top – as for the three of us that’s what tandeming is all about. And we wholeheartedly agree with the Tandem Club UK website that tandeming is really twice the fun!

Tandem club twice the fun logoAnd finally – don’t forget to keep all your fingers and toes crossed for my blog – which is a finalist in the Most Innovative category of the UK Blog Awards 2016. Not only is Matildas Musings the only blog ‘written’ by a classic Jack Taylor tandem, but it is the only Scottish finalist. The results will be announced at a glitzy awards presentation evening at the Park Plaza Hotel in London at the end of April.

I have my my brake cables crossed until then in the hope that I will win the award! Although I am a bit worried as to where the “old git” would attach the trophy to my delicate frame?!

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